Wednesday, 11 April 2012

Jardine Cafe and Bistro

Questionnaire results for:

Jardine Cafe and Bistro,

Westcott House 
140 High Street
Please note that unfortunately we cannot verify the accuracy of any findings provided by the eateries surveyed.
RESULTS: Provided 11/04/12

The following options could be made vegan (please state changes that would need to be made at time of ordering)
-From the lunch menu

Hummous, Artichoke, Pickled Beetroot and spinach

Light Bites
Tempura Vegetables with Coriander and Chilli Dipping Sauce
Nicoise Salad (without the Mackerel and Eggs)

Light Lunch
Penne Arrabbiata (without Cheese)
Veggie Board (without Cheese)

Side orders/starters that are suitable for vegans
-- Rocket Salad (without Cheese)
- New Potatoes (without Herb Butter)
- Chips
- Broccoli (without Blue Cheese)

 Would you/your chef be prepared to make a vegan meal especially, if given enough advance notice?
-Yes , we’d be happy to! 
 Amount of notice required
-One day notice.

All our food is cooked from raw ingredients and if we have them in stock, we try to accomodate a walk in/last moment request for a vegan meal

Vegan dessert options
-Mango, Passion Fruit, Raspberry and Lemon Sorbet
-Last month we had an Orange Pannacotta which was entirely vegan

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